Bonito Flake Dashi Sauce from United States
Bonito flake dashi sauce is a liquid or concentrated preparation made by steeping dried bonito flakes in water, essential for Japanese broths and cooking. It is a mixed condiment and seasoning, as it combines fish-derived flavor with other ingredients, and is not excluded by the chapter notes.
Duty Rate — United States → Canada
8%
Import Tips
• Verify the fish content is below 20% to stay within Chapter 21, as higher fish content would shift classification to Chapter 16
• Provide a detailed product description and ingredient breakdown to CBSA to support the mixed condiment classification
• Check if the product requires a food import license under the Safe Food for Canadians Act