Glazed Strawberries in Syrup from Japan
Glazed strawberries in heavy syrup are fresh-like strawberries preserved by coating them in a thick sugar syrup, which maintains their texture and flavor. The heavy syrup acts as a preservative and sweetener, classifying them under tariff item 2008.80.00 as otherwise prepared or preserved.
Duty Rate — Japan → Canada
8.5%
Import Tips
• Document the syrup density and sugar content, as this may affect duty calculation
• Ensure the product is labeled as 'glazed' to distinguish it from other preserved forms
• Check CFIA guidelines for syrup-packed fruit imports