Frozen Strawberries Thawed and Syrup Packed from Japan
Strawberries that were frozen, then thawed and packed in sugar syrup for preservation. This process is not covered by Chapter 8 or 11, and the syrup preservation with added sugar places them under heading 20.08 as otherwise prepared or preserved strawberries.
Duty Rate — Japan → Canada
8.5%
Import Tips
• Document the thawing and re-packing process to distinguish from frozen strawberries (Chapter 08)
• Verify the syrup's sugar content and ensure the product is shelf-stable
• Include storage temperature records if applicable for CBSA review