Pickled Lemon Peel Slices from China
Thin slices of lemon peel preserved in vinegar or brine without added sugar, used in Mediterranean cooking. The pickling process qualifies as preparation or preservation under heading 20.08, and the product is classified as citrus fruit otherwise prepared or preserved.
Duty Rate — China → Canada
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 2001100010–2009904000).
CBSA Single Window matching criteria, unknown
Import Tips
• Ensure the product is properly labeled with country of origin and ingredients
• Verify that the vinegar or brine solution does not exceed allowable limits for food additives under Canadian regulations
• Consider obtaining a CFIA import permit if the product is intended for retail sale