Apricot-Ginger Jam from China
Apricot-ginger jam is a cooked preserve made from apricots with ginger added for flavor, sweetened with sugar. It is obtained by cooking the fruit to achieve a spreadable consistency, falling under heading 20.07. However, it is not banana purée, so it does not belong under tariff item 2007.99.20.
Duty Rate — China → Canada
0%
Import Tips
• Confirm the ginger content is minimal and does not alter the essential character of the apricot jam
• Keep records of the cooking process to demonstrate compliance with heading 20.07
• Check if the product requires a food import license from the Canadian Food Inspection Agency