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Organic Glacé Ginger from Japan

Organic Glacé Ginger is certified organic ginger root preserved by the glacé method using organic sugar syrup, resulting in a sweet, translucent product. This sugar-preserved vegetable product is classified under tariff item 2006.00.90.

Duty Rate — Japan → Canada

0%

Import Tips

• Declare the product under tariff item 2006.00.90 and provide organic certification to CFIA if required

• Ensure the organic sugar syrup is documented

• Verify that the product meets Canadian organic import regulations

Organic Glacé Ginger from Japan — Import Duty Rate | Tariff item 2006.00.90