Chinese Preserved Ginger Root from United States
Chinese Preserved Ginger Root is a traditional product where ginger root is preserved by sugar crystallization, often packaged in decorative jars for retail sale. Since it is a sugar-preserved product of a vegetable (ginger) and not fruit, fruit-peel, or nuts, it falls under tariff item 2006.00.90.
Duty Rate — United States → Canada
0%
Import Tips
• When importing, ensure the product's sugar content and preservation method are documented
• Check if the decorative jar adds to the product's value for duty calculation
• Verify that the product meets CFIA standards for preserved foods