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McCain Straight Cut French Fries

Frozen straight-cut french fries made from potatoes, prepared by blanching, partially frying, and quick-freezing for retail or foodservice use. These steps constitute preparation otherwise than by vinegar, classifying them under tariff item 2004.10.00.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China6%β€”6%
πŸ‡²πŸ‡½Mexico6%β€”6%
πŸ‡ΊπŸ‡ΈUnited States6%β€”6%
πŸ‡©πŸ‡ͺGermany6%β€”6%
πŸ‡―πŸ‡΅Japan6%β€”6%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0710.10.00Lower: Free vs 6%

If the fries are raw and only cut and frozen without blanching or frying

Chapter 7 covers minimally processed frozen vegetables.

2005.20.00Same rate: 6%

If the product is not frozen at import

Heading 2005 covers non-frozen prepared potato products.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm the fries are frozen and not simply chilled

β€’ The blanching and par-frying steps are essential for classification under 2004.10.00

β€’ Have documentation of the preparation process ready for CBSA inspection