Marinated Artichoke Hearts in Vinegar from China
Marinated Artichoke Hearts in Vinegar are tender artichoke hearts preserved in a vinegar and acetic acid brine, often with herbs and garlic for flavor. They are classified under tariff item 2001.90.90 as other vegetables prepared or preserved by vinegar or acetic acid. This product is commonly used in salads and appetizers.
Duty Rate — China → Canada
0%
Import Tips
• Ensure the brine is primarily vinegar or acetic acid, not oil, to maintain classification under 2001.90.90
• Declare the product as 'artichoke hearts prepared or preserved by vinegar' on the customs documentation
• Keep records of the production process in case CBSA requests verification