Italian Egg Fettuccine from EU
Italian egg fettuccine is an uncooked pasta made exclusively from durum semolina and eggs, produced in Italy. It falls under tariff item 1902.11.90 as uncooked pasta containing eggs, not stuffed or otherwise prepared, and not meeting the wheat-content thresholds of sibling items.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 6% | — | 6% |
| 🇲🇽Mexico | 6% | — | 6% |
| 🇺🇸United States | 6% | — | 6% |
| 🇩🇪Germany | 6% | — | 6% |
| 🇯🇵Japan | 6% | — | 6% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the pasta contains 25% or more wheat by weight and is imported within a tariff rate quota allocation
This sibling item applies to egg pasta with high wheat content, subject to within access commitment duty rates.
If the pasta contains 25% or more wheat by weight, is over access commitment, and packaged in units not exceeding 2.3 kg
This alternative covers high-wheat egg pasta in small packages, with higher over access commitment duties.
If the pasta contains 25% or more wheat by weight, is over access commitment, and packaged in units exceeding 2.3 kg
This alternative applies to high-wheat egg pasta in bulk packaging, subject to over access commitment rates.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the product contains less than 25% wheat by weight to avoid the over access commitment rates applied to sibling items
• Declare the country of origin as Italy and keep supplier documentation proving egg content and pasta composition
• Verify with CBSA that the pasta is uncooked and not stuffed to confirm classification
Related Products under Tariff item 1902.11.90
Egg Cannelloni Tubes
Large, hollow uncooked pasta tubes made from eggs and semolina, designed for stuffing with fillings. This product is uncooked, not stuffed, and contains eggs, placing it under tariff item 1902.11.90 as 'Other' egg pasta.
Egg Conchiglie
Egg conchiglie is a shell-shaped uncooked pasta with eggs for tenderness, originating from outside the EU. It falls under tariff item 1902.11.90 as uncooked egg pasta, not stuffed or otherwise prepared, and with wheat content below the 25% threshold.
Egg Couscous
Small, granular uncooked pasta made exclusively with eggs and durum semolina, traditionally steamed. This product is not stuffed or otherwise prepared, and contains eggs, qualifying for tariff item 1902.11.90 as 'Other' egg pasta.
Egg Farfalle
Bow-tie shaped uncooked pasta made from eggs and semolina exclusively, used in salads and decorative dishes. This product is unstuffed and uncooked, with egg content, fitting tariff item 1902.11.90 as 'Other' egg pasta.
Egg Fettuccine
Flat, wide uncooked pasta ribbons crafted solely from durum semolina and fresh eggs, ideal for creamy sauces. This product is uncooked, unstuffed, and contains eggs, classifying under tariff item 1902.11.90 as 'Other' egg pasta.
Egg Gnocchi Dough
Uncooked pasta extruded into small ridged shapes from semolina and eggs exclusively, sold dry. This product is unstuffed and uncooked, with egg content, placing it under tariff item 1902.11.90 as 'Other' egg pasta.