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Chocolate Milk Powder Blend

A powdered blend of cocoa, milk solids, and sugar designed for reconstitution into chocolate milk. It is classified under 1806.90.90 as an 'other' food preparation containing cocoa, not covered by more specific headings.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China6%β€”6%
πŸ‡²πŸ‡½Mexico6%β€”6%
πŸ‡ΊπŸ‡ΈUnited States6%β€”6%
πŸ‡©πŸ‡ͺGermany6%β€”6%
πŸ‡―πŸ‡΅Japan6%β€”6%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1806.90.11Lower: 5% vs 6%

If the powder is specifically marketed as a chocolate ice cream mix

This item covers chocolate ice cream or ice milk mixes within access commitment, which could apply if the product is intended for that purpose.

1806.90.12Higher: 265% vs 6%

If the powder is a chocolate ice cream mix imported without a quota allocation

This item applies to over access commitment imports of such mixes, with a higher duty rate.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm whether the blend contains dairy ingredients that might trigger dairy import controls or require a permit

β€’ Check if the product meets the definition of 'pellets' if agglomerated, as this may affect classification

β€’ Consult the CBSA's advance ruling service for certainty on tariff classification

Related Products under Tariff item 1806.90.90

Bittersweet Chocolate Baking Chips

Semi-sweet chocolate chips for baking, with cocoa content and milk solids below 21% by weight. They are a food preparation containing cocoa, not excluded by chapter note 1, and fit the 'Other' item.

Bulk Chocolate Dairy Crumb

Bulk chocolate dairy crumb made from cocoa liquor, milk powder, and sugar, used as an ingredient in confectionery manufacturing. It contains milk solids and falls under tariff item 1806.90.90 as an 'other' food preparation containing cocoa not elsewhere specified.

Butterfat-Enriched Cocoa Butter Equivalent

A cocoa preparation mimicking butter, enriched with more than 5.5% dairy butterfat, used for confection molding in professional tempering processes. It is classified under tariff item 1806.90.90 as an 'other' food preparation containing cocoa, as it is not a preparation excluded by Chapter note 1 and is not sugar confectionery.

Chocolate Baking Wafers with Milkfat

High butterfat chocolate wafers designed for industrial baking and confectionery production, containing over 5.5% butterfat and milk solids. They are classified under tariff item 1806.90.90 as an 'other' food preparation containing cocoa, as they are not a preparation excluded by Chapter note 1 and are not sugar confectionery.

Chocolate Condensed Milk

Sweetened condensed milk flavored with cocoa, containing significant cows' milk solids. It fits under 1806.90.90 as an 'other' food preparation containing cocoa, given its composition and use.

Chocolate Dairy Creamer Powder

A powdered creamer with cocoa flavoring and cows' milk components for coffee or beverages, providing dairy richness. It is classified under 1806.90.90 as an 'other' food preparation containing cocoa, not elsewhere specified.