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Unsweetened Baking Chocolate Bar

A solid bar of unsweetened baking chocolate made from ground cocoa beans with minimal added cocoa fat and emulsifiers, containing less than 21% milk solids and under 32% butterfat. As an unfilled chocolate preparation for industrial use, it is classified under tariff item 1806.32.00.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China6%β€”6%
πŸ‡²πŸ‡½Mexico6%β€”6%
πŸ‡ΊπŸ‡ΈUnited States6%β€”6%
πŸ‡©πŸ‡ͺGermany6%β€”6%
πŸ‡―πŸ‡΅Japan6%β€”6%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1806.31.00Same rate: 6%

If the bar has a filling

Filled chocolate bars are classified under a separate tariff item.

1806.20.10Lower: Free vs 6%

If the product is in a form other than bars, such as powder or liquid

Other forms of cocoa preparations are classified differently.

1806.90.11Lower: 5% vs 6%

If the bar is intended for retail sale as a baking product for consumers

Retail baking chocolate may fall under a different tariff item.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm the bar is unfilled and has no added sugar to meet the criteria for this tariff item

β€’ Keep the product specification sheet handy for CBSA inspection

β€’ If a tariff-rate quota applies, obtain a quota allocation or permit to avoid the over access commitment rate

Related Products under Tariff item 1806.32.00

Bittersweet Chocolate Block

An industrial block of bittersweet chocolate made from ground cocoa, cocoa butter, low sugar (under 60%), and vanilla flavoring, with butterfat below 32%. It is unfilled and intended for further processing, placing it under tariff item 1806.32.00.

Bittersweet Chocolate Block Industrial Grade

A large industrial-grade bittersweet chocolate block made from ground cocoa with cocoa fat and flavorings, containing under 32% butterfat and no more than 60% sugar. It is unfilled and intended for further processing, not retail candy, placing it under tariff item 1806.32.00.

Bittersweet Chocolate Manufacturing Bar

A bar form bittersweet chocolate made from ground cocoa, low sugar below 60%, cocoa fat, and milk solids below 21%, for factory use. It is unfilled and intended for industrial processing, not for retail confectionery. This product is classified under tariff item 1806.32.00 as an unfilled chocolate preparation in bar form.

Bittersweet Cocoa Slab Industrial Grade

An industrial bittersweet slab made from ground cocoa beans, added fat, and emulsifiers, with butterfat at or below 32% and sugar at or below 60%, for coating and enrobing lines. It is unfilled and intended for bulk manufacturing, not for retail sale. This product falls under tariff item 1806.32.00 as an unfilled chocolate preparation in slab form.

Bulk Bittersweet Chocolate for Confectioners

Large bittersweet chocolate bar from ground cocoa beans, cocoa butter, low milk solids (<21%), >5.5% butterfat, minimal sugar. This unfilled chocolate preparation in bar form is classified under heading 18.06 as other food preparations containing cocoa.

Cocoa Liquor Bar for Chocolate Factories

A pressed bar of cocoa liquor made from ground cocoa beans and cocoa fat, with minimal sugar below 60% and butterfat below 32%, used in factory compounding. It is unfilled and intended for bulk use in chocolate manufacturing, not for retail sale. This product is classified under tariff item 1806.32.00 as an unfilled chocolate preparation in bar form.