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Organic Sweetened Cocoa for Confectionery from United States

Certified organic cocoa powder blended with organic sugar below 65% total, used in professional chocolate making. This product is classified under 1806.10.90 as 'Other' sweetened cocoa powder, not exceeding the sugar limit.

Duty Rate — United States → Canada

6%

Import Tips

• Ensure organic certification is documented for CBSA

• Verify sugar content is below 65% to maintain classification

• Keep records of the product's use in confectionery to avoid misclassification

Organic Sweetened Cocoa for Confectionery from United States — Import Duty Rate | Tariff item 1806.10.90