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Roasted Whole Cocoa Beans

Intact cocoa beans that have undergone roasting to develop flavor precursors for chocolate manufacturing. Roasted whole beans are explicitly included in tariff item 1801.00.00, covering whole or broken beans, raw or roasted.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1806.31.00Higher: 6% vs Free

If beans are coated with sugar or other ingredients

Coated cocoa products fall under heading 18.06.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Roasting alone does not push the product out of heading 18.01; ensure no other processing like grinding

β€’ Keep records of roasting temperature and time if queried

β€’ Confirm beans are not mixed with other ingredients