Chemically pure fructose
Cane or beet sugar and chemically pure sucrose, in solid form. > Other: > Other > Chemically pure fructose > Chemically pure fructose
Duty Rate (from China)
Products classified under Tariff item 1702.50.00.00
Baker's Fructose Crystals
Chemically pure fructose crystals in solid form, optimized for bakery applications to enhance browning and moisture retention. This product meets the tariff item's requirement for chemically pure fructose, with no added substances or impurities.
1702.50.00D-Fructose USP Grade
Chemically pure D-fructose in crystalline powder form, meeting USP standards for pharmaceutical and food supplement applications. This product is classified under tariff item 1702.50.00 as it is chemically pure fructose in solid form, with no added substances.
1702.50.00Food Grade Fructose Monohydrate
Food grade fructose monohydrate, a chemically pure form of fructose in solid crystalline form, used in dry mixes and confectionery bases. This product falls under tariff item 1702.50.00 due to its chemical purity and lack of added substances, though the monohydrate form is still considered chemically pure fructose.
1702.50.00Levulose Fructose Powder
Levulose fructose powder, which is pure D-fructose in solid, unflavored form, used in nutritional supplements and sports drinks. This product is classified under tariff item 1702.50.00 as chemically pure fructose, with no added substances or flavorings.
1702.50.00Pharmaceutical Fructose Powder
High-purity crystalline fructose for pharmaceutical use, in solid form, designed for intravenous solutions and oral medications. This product is classified under tariff item 1702.50.00 as chemically pure fructose, with no added substances, and is not a medicament of Chapter 30.
1702.50.00Pure Crystalline Fructose CP
Chemically pure crystalline fructose of CP grade, used for laboratory and analytical applications, in solid form. This product is classified under tariff item 1702.50.00 as it is chemically pure fructose, with no added substances, and is not a product of Chapter 29.