Industrial Glucose-Fructose Syrup Mix 28% Fructose from Germany
An unflavored blended syrup from enzymatically converted corn glucose, with 28% fructose content in dry state, used in beverage and confectionery manufacturing. It contains at least 20% but less than 50% fructose by weight in the dry state, meeting the tariff item's specifications.
Duty Rate — Germany → Canada
6%
Import Tips
• Confirm the fructose content is within the 20-50% range through laboratory analysis
• Declare the product as a glucose syrup blend under tariff item 1702.40.00
• Keep documentation of the syrup's composition for CBSA verification