Barley Vegetable Pork Rump Ham
A preserved rump ham cut from swine, infused with barley pearls and mixed vegetables such as peas and leeks. The product is fully cooked and shelf-stable, making it a prepared meat preparation of heading 16.02. It is classified under tariff item 1602.41.90 as an 'other' ham cut, not packaged in cans or glass jars.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | β | Free |
| π²π½Mexico | Free | β | Free |
| πΊπΈUnited States | Free | β | Free |
| π©πͺGermany | Free | β | Free |
| π―π΅Japan | Free | β | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the ham is packaged in cans or glass jars
This subheading specifically covers swine ham cuts and cuts thereof in cans or glass jars, which is a more specific classification than the 'other' item.
If the product is not a ham cut but another swine preparation
Other swine preparations not classified as hams fall under this alternative tariff item.
If the meat component is predominantly beef rather than swine
Preparations of bovine animals are classified separately under heading 16.02.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Ensure the product is not packaged in cans or glass jars, as that would shift classification to 1602.41.10
β’ Verify the ham cut originates from swine and contains more than 20% meat by weight to stay within Chapter 16
β’ Keep detailed ingredient lists and preparation methods available for CBSA officers
Related Products under Tariff item 1602.41.90
Boneless Picnic Ham
A boneless upper pork shoulder portion that has been cured, cooked, and preserved for slicing. This product falls under tariff item 1602.41.90 as an 'other' prepared ham cut of swine, not packaged in cans or glass jars.
Breadcrumb-Crusted Vegetable Ham Cuts
Pork ham cuts coated in breadcrumbs mixed with shredded zucchini and herbs, then preserved. The breadcrumb coating contains cereal, but the product remains a prepared swine ham cut of heading 16.02. It is classified under 1602.41.90 as an 'other' ham cut, as it is not in cans or glass jars.
Cereal-Filled Pork Ham Roll
A ready-to-eat pork ham roll stuffed with a mixture of cereals like rice and breadcrumbs, along with vegetables such as onions and celery. The ham base predominates by weight, placing it in Chapter 16 as a prepared swine ham cut. It is classified under 1602.41.90 as an 'other' ham cut, not in cans or glass jars.
Cooked Smoked Ham Slices
Thinly sliced, fully cooked and smoked ham derived from pork hind legs, vacuum-sealed for retail. This product falls under tariff item 1602.41.90 as an 'other' prepared ham cut of swine, not packaged in cans or glass jars.
Cornmeal Stuffed Ham Shanks
Pork ham shanks filled with cornmeal and diced bell peppers, fully cooked and shelf-stable. The ham shank is a cut of swine, and the preparation falls under heading 16.02. It is classified under 1602.41.90 as an 'other' ham cut, as it is not in cans or glass jars.
Cured Smoked Ham Ends
Trimmed end cuts of ham, cured and smoked for charcuterie. This product falls under tariff item 1602.41.90 as 'other' prepared or preserved hams and cuts thereof of swine, not packaged in cans or glass jars.