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Cured Smoked Ham Ends

Trimmed end cuts of ham, cured and smoked for charcuterie. This product falls under tariff item 1602.41.90 as 'other' prepared or preserved hams and cuts thereof of swine, not packaged in cans or glass jars.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1602.41.10Higher: 9.5% vs Free

If the ham ends are packaged in cans or glass jars

Sibling item covers swine hams in cans or glass jars.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm the product is not packaged in cans or glass jars to avoid reclassification

β€’ Ensure the curing and smoking processes meet Canadian food safety standards

β€’ Provide clear product descriptions to CBSA for smooth clearance