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Canned Boned Cooked Pork Loin Slices

Canned boned cooked pork loin slices are thin slices of pork loin that are deboned, cooked, and sealed in airtight cans with natural juices. They are classified under tariff item 1602.41.10 as cuts of swine (hams and cuts thereof) that are boned, cooked, and airtight packed.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China9.5%β€”9.5%
πŸ‡²πŸ‡½Mexico9.5%β€”9.5%
πŸ‡ΊπŸ‡ΈUnited States9.5%β€”9.5%
πŸ‡©πŸ‡ͺGermany9.5%β€”9.5%
πŸ‡―πŸ‡΅Japan9.5%β€”9.5%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1602.41.90Lower: Free vs 9.5%

If the pork loin slices are packed in a non-airtight container

This alternative covers other prepared hams and cuts of swine not in cans or glass jars.

1602.49.10Higher: 12.5% vs 9.5%

If the product includes other pork cuts or is not specifically a ham cut

This heading covers other prepared or preserved swine meat.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Verify that the pork loin slices are boneless and fully cooked before canning to meet the tariff item's criteria

β€’ Ensure the cans are hermetically sealed and labeled with net weight and ingredients for CBSA inspection

β€’ Be aware that the product must be classified as a cut of swine, not a preparation with other meats

Related Products under Tariff item 1602.41.10

Airtight Boned Black Forest Ham

Airtight boned Black Forest ham is a boned and cooked Black Forest ham (smoked swine ham), packed in airtight containers. It fits tariff item 1602.41.10 as other prepared boned cooked hams, post full cooking.

Airtight Canned Boneless Pork Shoulder

Airtight canned boneless pork shoulder, cooked and packed in metal cans for shelf stability. This product is classified under tariff item 1602.41.10 as a prepared swine ham cut in an airtight container, meeting the description of hams and cuts thereof in cans or glass jars.

Airtight Canned Cooked Boneless Ham 400g

Airtight canned cooked boneless ham 400g is a boned, cooked ham packed in an airtight can with 400 grams net weight, sourced from pork hind legs. It is classified under tariff item 1602.41.10 as prepared swine hams, cooked and in airtight containers.

Airtight Packed Boneless Cooked Pork Butt

Airtight packed boneless cooked pork butt is a cut from the pork shoulder that has been deboned, slow-cooked, and hermetically sealed in metal containers for shelf stability. It is classified under tariff item 1602.41.10 as a prepared cut of swine meat, specifically hams and cuts thereof, preserved in cans or glass jars.

Boned Cooked Picnic Ham in Airtight Jar

Boned cooked picnic ham is a cut from the lower pork shoulder that is deboned, fully cooked, and sealed in airtight glass jars for preservation. It falls under tariff item 1602.41.10 as a prepared cut of swine meat, specifically hams and cuts thereof, preserved in glass jars.

Boned Glazed Cooked Ham 500g Airtight Pack

Boned glazed cooked ham 500g airtight pack is a glazed, cooked, and boneless ham featuring a honey coating, packed in 500g airtight containers. It fits tariff item 1602.41.10 for swine hams, boned and cooked in airtight packs.