Pork Salami from Japan
Pork salami is a dry-cured pork sausage air-dried for months, sliced thin for charcuterie. It is a processed meat product that falls under tariff item 1601.00.32, which is for turkey sausages over access commitment, but this product is classified as a turkey-based sausage.
Duty Rate — Japan → Canada
154.5%
Import Tips
• Confirm the salami contains turkey meat to match the tariff item
• Verify if the product is within or over the access commitment for duty calculation
• Keep ingredient and processing records for CBSA