Engineered Yeast Omega-3 Oil
Omega-3 oil produced by genetically engineered yeast, re-esterified and refined for pharmaceutical use. As a microbial fat that has undergone re-esterification but not further preparation, it falls under tariff item 1516.30.00 for microbial fats and oils.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the oil is blended with other oils or fats for edible preparations
Edible mixtures or preparations of fats and oils may be classified under this heading.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Maintain records of the genetic modification and re-esterification process for CBSA inspection
• Ensure the oil is not further prepared, such as encapsulation, which may change classification
• If for pharmaceuticals, comply with Health Canada's Drug Establishment Licence requirements
Related Products under Tariff item 1516.30.00
Ascomycete Fungal Oil Fraction
Re-esterified oil derived from Ascomycete fungi, refined for use in cosmetics. The re-esterification process and microbial origin place it under tariff item 1516.30.00, which covers microbial fats and oils and their fractions that have been chemically modified but not further prepared.
Bacterial Lipid Fraction for Biodiesel
Lipids extracted from engineered bacteria, inter-esterified to serve as biofuel precursors. Since the lipids are not transesterified into biodiesel, they remain a microbial fat fraction under tariff item 1516.30.00, which covers inter-esterified microbial oils and their fractions.
Crypthecodinium cohnii DHA Microbial Fraction
Refined DHA fraction from the dinoflagellate Crypthecodinium cohnii, inter-esterified to improve absorption. This microbial oil fraction, partly hydrogenated and not further prepared, falls under tariff item 1516.30.00, which covers microbial fats and oils and their fractions.
DHA-Rich Algal Oil Fraction
Fractionated oil from microalgae such as Schizochytrium sp., high in DHA and hydrogenated for use in infant formula. The microbial origin and hydrogenation process, without further preparation, classify it under tariff item 1516.30.00 for microbial fats and oils.
Fermentative Bacterial Fat
Fats produced through bacterial fermentation, hydrogenated for use in soap manufacturing. The microbial origin and hydrogenation process place it under tariff item 1516.30.00, which covers microbial fats and oils and their fractions.
Fungal Mycelial Fat Extract
Partially hydrogenated fat extracted from fungal mycelia, intended as a vegan alternative to animal fats in margarine analogs. This microbial fat fraction, refined but not emulsified, falls under tariff item 1516.30.00 for microbial fats and oils.