Re-esterified Chicken Fat from Japan
Re-esterified chicken fat is a rendering fat that has been chemically re-esterified for use in pet food and soaps. This tariff item covers animal fats and fractions that are re-esterified, whether or not refined, but not further prepared. The re-esterification process alters the fat's structure for specific applications.
Duty Rate — Japan → Canada
0%
Import Tips
• Document the re-esterification process and the fat's origin to confirm classification under this item
• Ensure the product is not further prepared, such as by adding preservatives or flavorings
• Verify that the fat is not mixed with other animal or vegetable fats, which could affect classification