Bovine Suet from United States
Raw bovine suet, the hard fat surrounding the kidneys of cattle, is a traditional cooking fat used in puddings and pastry. It is an unrendered fat of bovine animals, not falling under heading 15.03, and is therefore classified as 'other' under this tariff item.
Duty Rate — United States → Canada
0%
Import Tips
• Ensure the suet is raw and not rendered, as rendered forms may fall under other headings
• Declare the product as an animal fat for human consumption, and verify that it does not contain any added preservatives that could alter classification