Certified Organic Soybeans for Soy Sauce Fermentation from China
High-protein certified organic soybeans selected for traditional soy sauce production through fermentation. Tariff item 1201.90.00 applies to these unbroken 'other' soybeans verified organic under strict standards, not for sowing.
Duty Rate — China → Canada
0%
Import Tips
• Ensure the organic certification is recognized by the CFIA
• Declare the soybeans as for fermentation, not for sowing, to maintain classification
• Verify that the shipment meets Canadian import standards for food processing