Bulk Vital Wheat Gluten 50lb Bags
Vital wheat gluten packaged in 50lb industrial bags for bakery supply chains, dried to less than 10% moisture. It is a dry product meeting the starch and ash content limits for wheat gluten in Chapter 11.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 14.5% | — | 14.5% |
| 🇲🇽Mexico | 14.5% | — | 14.5% |
| 🇺🇸United States | 14.5% | — | 14.5% |
| 🇩🇪Germany | 14.5% | — | 14.5% |
| 🇯🇵Japan | 14.5% | — | 14.5% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the import is within the access commitment quantity
Sibling tariff item for within access commitment, which may have different duty rates.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the product is not roasted malt or a coffee substitute to avoid exclusion under Chapter 11
• Verify the access commitment quantity with the CBSA to determine the applicable duty rate
Related Products under Tariff item 1109.00.20
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Commercial Wheat Gluten Additive
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Deactivated Wheat Gluten Powder
Heat-treated deactivated wheat gluten powder for allergy-safe baking, retaining protein but reduced allergenicity. It is a dry product meeting the starch and ash content limits for wheat gluten in Chapter 11.
Dehydrated Wheat Gluten Meal for Swine
Dehydrated wheat gluten meal in meal form, designated for swine nutrition to improve feed efficiency. It is a dry product from industrial milling, meeting the starch and ash content limits for wheat gluten in Chapter 11.
Dried Wheat Gluten Animal Feed Supplement
Dried wheat gluten produced from wheat starch manufacturing, specifically formulated and labeled for use as a high-protein supplement in animal feed rations. It meets the Chapter 11 criteria for wheat gluten, including starch and ash content limits.
Dry Wheat Gluten for Baking
Dried wheat gluten in fine powder form, derived from wheat starch separation, used to boost protein in yeast breads and seitan production. It is a dry product meeting the starch and ash specifications for wheat gluten in Chapter 11.