Food-Grade Potato Starch Powder from United States
Food-grade potato starch in fine powder form, extracted from potatoes without chemical modification. It is used as a thickener in soups and as a gluten-free baking ingredient, meeting the starch and ash content thresholds of Chapter 11.
Duty Rate — United States → Canada
10.5%
Import Tips
• Ensure the starch is unmodified and meets Chapter 11 starch (over 45%) and ash (under 2.5%) limits on a dry basis
• Declare the product as 'potato starch, food-grade' to avoid misclassification under prepared foods
• Keep certificates of analysis showing starch and ash content for CBSA review