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Dried Water Chestnut Flour for Noodles

Specialty flour from peeled and dried Chinese water chestnuts, milled for use in transparent rice noodle production. It meets Chapter 11 criteria for tuber flours due to its origin from heading 07.14 and dried state.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

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Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1901.20.11Higher: 4% vs Free

If the flour is mixed with other ingredients for noodle preparation

Prepared flour mixes for food use fall under Chapter 19, not Chapter 11.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Verify the flour is from dried tubers, not fresh, to meet heading 07.14 requirements

β€’ Provide a product specification sheet to CBSA showing starch and ash content

β€’ Consider the packaging weight if under 1 kg, as it may affect duty calculations