Wheat Bulgur from Mexico
Wheat Bulgur is parboiled, dried, and coarsely ground wheat, classified as wheat groats and meal under tariff item 1103.11.10. It meets the fragmentation definition with over 95% passing a 1.25 mm sieve and complies with starch and ash thresholds.
Duty Rate — Mexico → Canada
0%
Import Tips
• Confirm the parboiling process does not make it a prepared food, which could shift to Chapter 19
• Keep records of the drying and cracking steps
• Verify the sieve passage rate with a lab test