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Rogan Josh Curry Blend

Rogan Josh Curry Blend uses fennel, ginger, chili, and asafoetida for Kashmiri lamb curries with vibrant red color from Kashmiri chilies. It qualifies under tariff item 0910.99.00 specifically for curry spices, separate from other spice mixtures.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0910.91.00Same rate: Free

If the mixture contains only spices from the same heading

Mixtures of products from the same heading are classified in that heading, but this blend includes spices from different headings.

2103.90.10Higher: 11% vs Free

If additional substances are added that alter its essential character

The addition of other substances that change the essential character leads to classification as a mixed seasoning under heading 21.03.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm the product is a dry spice blend without added oils or wet ingredients

β€’ Label it clearly as a curry spice mixture for customs declaration

β€’ Check if the blend contains any non-spice additives that could shift classification to heading 21.03

Related Products under Tariff item 0910.99.00

Air-Dried Bay Leaves

Whole, air-dried bay leaves from the bay laurel tree (Laurus nobilis), retaining their natural shape without crushing or powdering. Used as a culinary spice in soups, stews, and sauces. This product falls under tariff item 0910.99.00 as 'other spices' since bay leaves are not specifically named elsewhere in the chapter.

Balti Curry Powder

Balti Curry Powder mixes paprika, turmeric, coriander, and garam masala for stir-fried curries in Birmingham-style Balti bowls. It is classified under tariff item 0910.99.00 as 'other spices' because curry is a spice of heading 09.10 not elsewhere specified. Medium heat suits various dishes.

Bombay Curry Powder

Bombay Curry Powder blends 10+ spices like chili, turmeric, coriander, fenugreek, and ginger for versatile Indian cooking. It is classified under tariff item 0910.99.00 as 'other spices' because curry is a spice of heading 09.10 not elsewhere specified. Commercial standards apply.

Bulk Culinary Thyme

Industrial bulk packs of dried thyme leaves for food manufacturers and restaurants. These are pure thyme spice without any additives or mixtures. They are classified under tariff item 0910.99.00 as 'other spices' because thyme is not specifically named in the chapter.

Bulk Dried Bay Leaves

Bulk Dried Bay Leaves are large-volume dried bay leaves packed in 25kg bags for food manufacturers. They are classified under tariff item 0910.99.00 as 'other spices' because bay leaves are spices of heading 09.10 not elsewhere specified. Bulk packaging does not affect classification.

Bundle-Dried Thyme Branches

Thyme branches dried in bundles with leaves and small stems intact, straight from the field. This unmanufactured form of thyme spice retains its natural structure and is used for culinary purposes. It falls under tariff item 0910.99.00 as 'other spices' since thyme is not specifically named in the chapter.