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Bulk Dried Bay Leaves

Bulk Dried Bay Leaves are large-volume dried bay leaves packed in 25kg bags for food manufacturers. They are classified under tariff item 0910.99.00 as 'other spices' because bay leaves are spices of heading 09.10 not elsewhere specified. Bulk packaging does not affect classification.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0910.91.00Same rate: Free

If mixed with other spices

Mixtures of spices from different headings are classified under heading 09.10.

1211.90.90Same rate: Free

If used for medicinal purposes

If the bay leaves are for medicinal use, they may fall under heading 12.11.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the bay leaves are free of pests and meet CBSA phytosanitary requirements

β€’ Declare the product as dried bay leaves under 0910.99.00, and keep records of the weight and origin for customs clearance

Related Products under Tariff item 0910.99.00

Air-Dried Bay Leaves

Whole, air-dried bay leaves from the bay laurel tree (Laurus nobilis), retaining their natural shape without crushing or powdering. Used as a culinary spice in soups, stews, and sauces. This product falls under tariff item 0910.99.00 as 'other spices' since bay leaves are not specifically named elsewhere in the chapter.

Balti Curry Powder

Balti Curry Powder mixes paprika, turmeric, coriander, and garam masala for stir-fried curries in Birmingham-style Balti bowls. It is classified under tariff item 0910.99.00 as 'other spices' because curry is a spice of heading 09.10 not elsewhere specified. Medium heat suits various dishes.

Bombay Curry Powder

Bombay Curry Powder blends 10+ spices like chili, turmeric, coriander, fenugreek, and ginger for versatile Indian cooking. It is classified under tariff item 0910.99.00 as 'other spices' because curry is a spice of heading 09.10 not elsewhere specified. Commercial standards apply.

Bulk Culinary Thyme

Industrial bulk packs of dried thyme leaves for food manufacturers and restaurants. These are pure thyme spice without any additives or mixtures. They are classified under tariff item 0910.99.00 as 'other spices' because thyme is not specifically named in the chapter.

Bundle-Dried Thyme Branches

Thyme branches dried in bundles with leaves and small stems intact, straight from the field. This unmanufactured form of thyme spice retains its natural structure and is used for culinary purposes. It falls under tariff item 0910.99.00 as 'other spices' since thyme is not specifically named in the chapter.

Butter Chicken Masala Powder

Butter Chicken Masala Powder is a spice blend containing fenugreek, cumin, coriander, and tomato powder, designed for preparing creamy tomato-based curries. It is classified under tariff item 0910.99.00 as a curry preparation, provided it contains no dairy or wet ingredients that would alter its essential character as a spice mixture.