Frozen Purple Sweet Potato Puree Base
Frozen purple sweet potato puree base is minimally processed, with the sweet potatoes pureed and frozen without cooking or additives. It remains a simple frozen product for further use. This tariff item covers frozen sweet potatoes, whether or not sliced or in the form of pellets.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the puree is cooked or otherwise prepared for direct consumption
Prepared vegetable purees are classified in Chapter 20.
If the puree is not frozen but chilled
Chilled roots and tubers are classified under other subheadings in heading 07.14.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Confirm the puree is not cooked or seasoned, as that would move it to Chapter 20
• Provide a detailed ingredient list and processing description to CBSA
• Ensure the product is frozen at the time of import and maintain the cold chain
Related Products under Tariff item 0714.20.00
Chilled Beauregard Sweet Potatoes
Chilled Beauregard sweet potatoes are a variety known for copper skin and orange flesh, kept at reduced temperatures for transport and storage. The chilling process is a preservation method that keeps the tubers fresh and suitable for retail sale, and the product is not cooked or otherwise processed.
Chilled Jewel Sweet Potatoes
Chilled Jewel sweet potatoes are a variety with deep orange flesh, kept chilled for market freshness. The product is a raw, high-starch tuber that is not cooked or processed, and the chilling preserves it for transport and storage.
Chilled Salep Tubers
Chilled salep tubers, derived from orchids, are high in starch and inulin. They are presented chilled and remain in a natural state, suitable for further processing. This tariff item covers similar roots and tubers with high starch content, including salep.
Dried Cassava Chips (as similar tubers)
Dried cassava chips, similar to sweet potatoes as high-starch tubers, are sliced and dried for preservation. They are marketed interchangeably with sweet potatoes in some food applications. This tariff item includes similar roots and tubers with high starch content, whether or not sliced.
Dried Jerusalem Artichoke Slices
Dried Jerusalem artichoke slices are high in inulin, a starch-like carbohydrate. The slices are dried for preservation and can be rehydrated or used as an ingredient. This tariff item covers similar roots and tubers with high inulin content, whether or not sliced.
Dried Orange Flesh Sweet Potatoes
Dried orange-fleshed sweet potatoes are dehydrated to preserve their high starch content, and are not further processed into flour or powder. The drying process removes moisture while maintaining the product's nature as a dried starchy tuber, suitable for baking or rehydration.