Manioc (cassava)
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith. > Manioc (cassava) > Manioc (cassava)
Duty Rate (from China)
Subheadings
Products classified under Tariff item 0714.10
Chilled Cassava Pellets
Cassava formed into small chilled pellets for animal feed or processing. Though pellets have a specific code, 'other' includes non-standard forms under this tariff item. This product falls under tariff item 0714.10.00 as chilled cassava in pellet form.
0714.10.00Chilled Sweet Potato Tubers
Whole sweet potatoes stored chilled to extend shelf life while maintaining high starch and inulin content. This product is classified under tariff item 0714.10.00 as a similar root or tuber with high starch, in chilled form.
0714.10.00Dried Arrowroot Tubers
Arrowroot roots dried for storage, valued for their high starch content used in gluten-free flours. This product falls under tariff item 0714.10.00 as a similar high-starch tuber in dried form.
0714.10.00Dried Cassava Chips
Cassava roots sliced and dried into chips, retaining high starch content for use in snacks or further processing. This product is classified under tariff item 0714.10.00 as dried cassava, explicitly included in the heading for such roots.
0714.10.00Dried Sweet Potato Slices
Sweet potato roots sliced thin and sun-dried, used for snacks or dehydration products. This product falls under tariff item 0714.10.00 as a similar high-starch tuber in dried form.
0714.10.00Fresh Arrowroot Rhizomes
Fresh arrowroot rhizomes, a starch-rich tuber used in culinary and industrial starch production. This product is classified under tariff item 0714.10.00 as a fresh cassava-like high-starch root.
0714.10.00Fresh Cassava Root
Fresh cassava (manioc) roots, harvested directly from the plant and used primarily for starch extraction or culinary purposes. This product falls under tariff item 0714.10.00 as fresh cassava, part of roots and tubers with high starch.
0714.10.00Fresh Jerusalem Artichoke Roots
Freshly dug Jerusalem artichoke tubers, rich in inulin, used for health foods and prebiotics. This product is classified under tariff item 0714.10.00 as a similar root with high inulin or starch content, fresh.
0714.10.00Frozen Arrowroot Tubers
Whole frozen arrowroot tubers, a high-starch root similar to cassava, frozen for storage. This product falls under tariff item 0714.10.00 as a similar root or tuber with high starch content, frozen, as described in the heading.
0714.10.00Frozen Cassava Chunks
Frozen cassava (manioc) roots cut into chunks, preserved solely by freezing for transport and storage. This product is classified under tariff item 0714.10.00 as frozen cassava, a starchy tuber unsuitable for immediate consumption without further processing.
0714.10.00Frozen Jerusalem Artichoke Slices
Frozen slices of Jerusalem artichokes, high in inulin, preserved by freezing only. This product falls under tariff item 0714.10.00 as a similar root or tuber with high inulin content, frozen.
0714.10.00Frozen Sweet Potato Chunks
Frozen sweet potato chunks, a high-starch tuber similar to cassava, preserved by freezing. This product is classified under tariff item 0714.10.00 as a similar root or tuber with high starch content, frozen.
0714.10.00Frozen Yuca Cubes
Frozen cubes of yuca (cassava/manioc), a high-starch tuber frozen in pieces for preservation. This product falls under tariff item 0714.10.00 as frozen cassava, meeting the chapter criteria for starchy roots.
0714.10.00IQF Frozen Cassava Pieces
Individually quick frozen (IQF) cassava pieces, ideal for food processing, frozen to preserve without suitability for immediate consumption. This product is classified under tariff item 0714.10.00 as frozen cassava tubers with high starch.
0714.10.00Peeled Frozen Cassava
Cassava roots peeled and frozen in blocks for convenient processing into flour or snacks. This product falls under tariff item 0714.10.00 as frozen cassava, a preparation of high-starch tubers.