Split Peas for Dal from China
Yellow split peas for dal are dried, shelled, and split leguminous vegetables from Pisum sativum, prepared for Indian culinary dishes. They are not suitable for immediate consumption and require cooking.
Duty Rate — China → Canada
0%
Import Tips
• Confirm the peas are clean and free of foreign material for CBSA clearance
• Provide documentation on the splitting process to support classification
• Check CFIA requirements for food imports