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0405.90.10/Anhydrous Milk Fat 99.8% Butter Oil/United States

Anhydrous Milk Fat 99.8% Butter Oil from United States

Pure anhydrous milk fat extracted from cow's milk with 99.8% milkfat content, used primarily in chocolate confectionery production and bakery applications. It meets the definition of a fat derived from milk and falls under tariff item 0405.90.10.

Duty Rate — United States → Canada

7.5%
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Import Tips

• This item is within access commitment; imports without a quota allocation pay the far higher over-access rate

• Ensure the product is classified as anhydrous milk fat, derived exclusively from milk

• Maintain documentation of the quota allocation for CBSA verification

Anhydrous Milk Fat 99.8% Butter Oil from United States — Import Duty Rate | Tariff item 0405.90.10