New Zealand Milkfat Dairy Spread from United States
A creamy dairy spread from New Zealand grass-fed milk with 50% milkfat, used as a butter alternative for baking and spreading. It qualifies as a dairy spread under Chapter Note 3(b), with milkfat as the only fat and a content between 39% and 80%.
Duty Rate — United States → Canada
7%
Import Tips
• This product is subject to a tariff-rate quota
• Obtain a quota allocation or permit to pay the within access commitment rate; otherwise, the over access commitment rate applies
• Declare the milkfat content accurately, as CBSA may verify it
• Check if the product qualifies for preferential treatment under trade agreements