Liquid Dairy Spread Blend 50% Milkfat from Japan
A spreadable liquid emulsion with 50% milkfat content, water-in-oil type for culinary use. It is classified under 0405.20.10 as a dairy spread, not meeting butter's 80%+ milkfat threshold, within access commitment.
Duty Rate — Japan → Canada
7%
Import Tips
• As a within access commitment item, imports require a quota allocation or permit; otherwise, the over access commitment rate applies
• Ensure the product is a water-in-oil emulsion with milkfat as the only fat
• Provide documentation showing the milkfat content is below 80% to distinguish it from butter