European-Style Dairy Blend from Japan
An EU-produced dairy spread with 47% butterfat, emulating traditional butter for baking. It conforms to the dairy spread definition with milkfat as the only fat, and enters under 0405.20.10 within access commitment.
Duty Rate — Japan → Canada
7%
Import Tips
• This item is within access commitment, so a quota allocation or permit is necessary; otherwise, the over access commitment rate applies
• Ensure the product's milkfat content is between 39% and 80% and that no other fats are present
• Keep documentation of the product's origin and composition for CBSA inspection