Uruguay Salted Creamery Butter
Uruguay Salted Creamery Butter is a Uruguayan creamery salted butter with 81.5% milkfat from pasture-grazed cows, conforming to natural butter definition. It is classified under tariff item 0405.10.10 as butter within access commitment.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | β | Free |
| π²π½Mexico | Free | β | Free |
| πΊπΈUnited States | Free | β | Free |
| π©πͺGermany | Free | β | Free |
| π―π΅Japan | Free | β | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the butter is imported over the access commitment quota
Butter over the access commitment is classified under the sibling tariff item.
If the product is dehydrated butter or ghee
Dehydrated butter or ghee is excluded from subheading 0405.10 and falls under 0405.90.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Ensure the butter's milkfat content is within 80-95% and water content is max 16% per chapter note 3(a)
β’ Check the access commitment quota availability and obtain necessary import permits
β’ Declare the product accurately to the CBSA with supporting documents
Related Products under Tariff item 0405.10.10
Australia Canned Whey Butter
Australia Canned Whey Butter is a canned whey butter from Australia meeting 82% milkfat, β€16% water criteria of natural butter in heading 0405(a). It is classified under tariff item 0405.10.10 as butter within access commitment.
Australian Salted Butter
Australian Salted Butter is a creamery butter produced in Australia with 82% milkfat, salted, and meeting the exact specifications of natural butter under heading 0405 (80-95% milkfat, max 2% milk solids-not-fat, max 16% water). It is classified under tariff item 0405.10.10 as butter within access commitment.
Australian Salted Butter Blocks
Australian Salted Butter Blocks are salted butter blocks produced in Australia with 82% milkfat, maximum 2% milk solids-not-fat, and maximum 16% water content, meeting natural butter specifications under heading 0405. It is classified under tariff item 0405.10.10 as butter within access commitment.
Australian Western Star Butter
Australian Western Star Butter is a salted butter with 82% milkfat, cultured variety, meeting all heading 0405 criteria without prohibited additives. It is classified under tariff item 0405.10.10 as butter within access commitment.
Canadian Fresh Creamery Butter
Canadian Fresh Creamery Butter is fresh unsalted creamery butter from Canada, 82.5% milkfat derived from milk with maximum 16% water and no emulsifiers, qualifying as natural butter under 0405. It is classified under tariff item 0405.10.10 as butter within access commitment.
Canadian Whey Butter
Canadian Whey Butter is produced in Canada from whey cream, achieving 83% milkfat with specifications matching heading 0405(a) definition of natural butter. It is classified under tariff item 0405.10.10 as butter within access commitment.