Whey Protein Hydrolysate Powder from United States
Whey Protein Hydrolysate Powder is produced by enzymatic hydrolysis of whey proteins, with partial lactose removal, yielding peptides for improved digestibility in medical nutrition. It is classified under tariff item 0404.10.90 as modified whey, since the hydrolysis and lactose removal modify the natural whey constituents.
Duty Rate — United States → Canada
61%
Rate breakdown
26SUR5050%United States Surtax Order (2026) — 50% on US products
Import Tips
• Provide technical documentation on the enzymatic hydrolysis process and lactose removal to CBSA
• Confirm the protein content, as products with 85% or more milk protein may be classified under Chapter 35
• Check if a tariff rate quota applies, as imports without a quota allocation may incur higher over access commitment rates