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Acid Modified Whey Concentrate

Whey concentrate from acid casein production, modified by constituent adjustment, meeting the modified whey definition. This product is used in processed cheese formulations and is classified under tariff item 0404.10.90.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
🇨🇳China11%—11%
🇲🇽Mexico11%—11%
🇺🇸United States11%+50.0%61%
🇩🇪Germany11%—11%
🇯🇵Japan11%—11%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0404.10.21Lower: Free vs 11%

If the concentrate is in powdered form and within the access commitment

Powdered whey with quota access is classified under this item.

0404.10.22Higher: 208% vs 11%

If the concentrate is in powdered form and over the access commitment

Over-access powdered whey imports are classified here.

0406.90.11Lower: Free vs 11%

If the product is moulded or capable of being moulded and meets cheese characteristics

Products obtained from whey with added milk or milkfat may be classified as cheese if they meet the criteria in chapter note 4.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Provide documentation showing the whey is derived from acid casein production and has been modified by constituent adjustment

• Confirm whether the product falls under the tariff rate quota for powdered whey if in powder form

• Keep records of the production process to support classification

Related Products under Tariff item 0404.10.90

Acid Liquid Whey 8% Solids

Acid Liquid Whey 8% Solids is a fluid whey product from cottage cheese production, with a natural composition and 8% solids content, commonly used in bakery fermentation and lactic acid production. It is classified under tariff item 0404.10.90 as other whey, since it is not modified and does not meet the criteria for other specific subheadings.

Acid-Modified Whey Powder GN15

This is a whey powder produced by acid precipitation of proteins, creating modified whey characteristics. It is used in processed cheese manufacturing and falls under tariff item 0404.10.90 as 'Other' modified whey.

Acid Whey Demineralized Powder

Cottage cheese acid whey with 90% minerals removed via electrodialysis for confectionery applications. This product qualifies as modified whey under subheading note 1 and is classified under tariff item 0404.10.90.

Bakery Grade Liquid Whey 13% Solids

Bakery Grade Liquid Whey 13% Solids is a fluid whey product adjusted to 13% solids for commercial bakery bread production, with unmodified natural whey constituents. It is classified under tariff item 0404.10.90 as other whey, since it is not modified and does not meet the criteria for other specific subheadings.

Delactosed Permeate Liquid

Delactosed Permeate Liquid is a fluid whey permeate produced by ultrafiltration, removing more than 95% of lactose while retaining minerals and residual proteins. It is classified under tariff item 0404.10.90 as other whey, since it is a modified whey product but does not meet the criteria for other specific subheadings.

Delactosed Whey Powder for Ice Cream

Whey from which lactose has been partially removed (modified whey), dried into powder form specifically for ice cream manufacturing. This product meets the modified whey definition and is used as a dairy ingredient in frozen desserts.