Vanilla Yogurt Powder for Baking from China
Vanilla Yogurt Powder for Baking is a dry, free-flowing powder made from fermented milk that has been spray-dried and flavoured with vanilla. It is intended for commercial baking applications, such as mixes for cakes, breads, or pastries, where it adds a mild yoghurt flavour and acidity. Under tariff item 0403.10.00, it qualifies as yogurt because it retains the essential character of yogurt, with vanilla as a permitted added flavouring, and is put up for retail sale.
Duty Rate — China → Canada
Import Tips
• Ensure the product is labelled as 'yogurt powder' and meets Canadian food labelling requirements, including bilingual labelling and a list of ingredients
• Verify that the vanilla flavouring does not replace any milk constituent; if it does, the product may be reclassified under heading 1901
• Be prepared to provide a certificate of origin if claiming preferential tariff treatment under a free trade agreement