Containing chocolate, spices, coffee or coffee extracts, plants, parts of plants, cereals or bakers' wares, provided that any added substance is not used for the purpose of replacing, in whole or in part, any milk constituent, and the product retains the essential character of yogurt, put up for retail sale
Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa. > Yogurt > Containing chocolate, spices, coffee or coffee extracts, plants, parts of plants, cereals or bakers' wares, provided that any added substance is not used for the purpose of replacing, in whole or in part, any milk constituent, and the product retains the essential character of yogurt, put up for retail sale
Duty Rate (from China)
Products classified under Tariff item 0403.20.10
Chocolate Dry Yogurt Powder
This is a dry yogurt powder with cocoa added during the fermentation process. It contains chocolate and retains the essential character of yogurt, making it classifiable under tariff item 0403.20.10, which covers yogurt with added chocolate, spices, coffee, or other specified substances, put up for retail sale.
Greek Style Dry Yogurt Powder
This is a concentrated and dehydrated Greek-style yogurt powder made from strained fermented milk. It is a dry yogurt product with no added flavors or sweeteners, retaining the essential character of yogurt, and is put up for retail sale, fitting under tariff item 0403.20.10.
Vanilla Dry Yogurt Powder
This is a dry powder form of vanilla-flavored yogurt from fermented and acidified milk with natural vanilla extract. It retains the essential character of yogurt and is put up for retail sale, qualifying under tariff item 0403.20.10.
Vanilla Yogurt Powder for Baking
Vanilla Yogurt Powder for Baking is a dry, free-flowing powder made from fermented milk that has been spray-dried and flavoured with vanilla. It is intended for commercial baking applications, such as mixes for cakes, breads, or pastries, where it adds a mild yoghurt flavour and acidity. Under tariff item 0403.10.00, it qualifies as yogurt because it retains the essential character of yogurt, with vanilla as a permitted added flavouring, and is put up for retail sale.