Over access commitment
Milk and cream, concentrated or containing added sugar or other sweetening matter. > In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5%: > Not containing added sugar or other sweetening matter > Cream: > Over access commitment > Over access commitment
Duty Rate (from China)
Subheadings
Products classified under Tariff item 0402.21
Australian Low-Fat Milk Powder GN15 Entry
Low-fat milk powder with a fat content between 1.5% and 3% by weight, not containing added sugar or other sweetening matter. Produced by spray-drying fresh cow's milk, it is commonly used in bakery and confectionery applications. This product falls under tariff item 0402.21.11 as milk powder within the access commitment.
0402.21.11Bakery-Grade Milk Powder 2.6% Fat
High-solids milk powder standardized to 2.6% fat for bread and pastry production, spray-dried from fresh milk. The product is unsweetened and in powder form. It qualifies for 0402.21.11 as milk powder within the access commitment.
0402.21.11Fortified Low-Fat Milk Powder for Baking
Low-fat milk powder with 2.8% fat, fortified with vitamins A and D, produced by concentrating and drying cow's milk without sweeteners. Fortification with vitamins does not change the product's classification as unsweetened milk powder. It falls under 0402.21.11 as milk powder within the access commitment.
0402.21.11Fortified Milk Powder 2.9% Fat
Milk powder with 2.9% fat fortified with vitamins A and D, dried from pasteurized milk without sweeteners. Fortification with vitamins does not change the product's classification as unsweetened milk powder. It falls under 0402.21.11 as milk powder within the access commitment.
0402.21.11High-Protein Skim Milk Powder 2.2% Fat
Skim milk powder with 2.2% fat, high protein content (38%), dried from fresh milk for sports nutrition. The product is unsweetened and in powder form. It qualifies for 0402.21.11 as milk powder within the access commitment.
0402.21.11Industrial Nonfat Dry Milk Powder 1.8% Fat
Industrial-grade nonfat dry milk with 1.8% fat content for food manufacturing, created through low-temperature spray drying of skim milk. The product is unsweetened and in powder form. It falls under 0402.21.11 as milk powder within the access commitment.
0402.21.11Low-Fat Dairy Powder for Bakery Quota
Milk powder with 2.5% fat content, spray-dried for optimal solubility in doughs, without added sweeteners. It is used in bakery applications where consistent milk solids are required. This product is classified under 0402.21.11 as unsweetened milk powder within the access commitment.
0402.21.11New Zealand Skim Milk Powder Quota Product
Skim milk powder from New Zealand with a fat content between 1.5% and 3%, unsweetened, used primarily in infant formula and nutritional products. The powder is produced by spray-drying skim milk. It qualifies for tariff item 0402.21.11 as milk powder within the access commitment.
0402.21.11Quota-Eligible Instant Whole Milk Powder
Instantized whole milk powder with 2.8% fat content, no sugar added, processed for rapid dispersion in liquids. The agglomeration process improves solubility for beverage applications. This product falls under 0402.21.11 as unsweetened milk powder within the access commitment.
0402.21.11Quota Milk Powder for Nutrition Bars
Specialty milk powder with 1.8% fat, unsweetened, used in protein nutrition bars. It provides milk proteins without excess fat, making it suitable for health-focused food products. This product is classified under 0402.21.11 as milk powder within the access commitment.
0402.21.11Skimmed Milk Granules for GN15 Quota
Granular skimmed milk powder with 2.2% fat, unsweetened, designed for use in dry mixes and nutritional supplements. The granular form enhances flowability and mixing. This product qualifies for 0402.21.11 as milk powder within the access commitment.
0402.21.11Skim Milk Powder Instant Nonfat Dry Milk
Instantized skim milk powder with approximately 2.5% fat content, made by spray-drying pasteurized skim milk for easy dissolution in liquids. The product is unsweetened and in powder form. It qualifies for 0402.21.11 as milk powder within the access commitment.
0402.21.11Unsweetened Wholemilk Solids GN15
Wholemilk solids powder with 2.1% fat, no added sugar, used in chocolate and ice cream production. The powder is concentrated from milk and dried to a solid form. It falls under 0402.21.11 as unsweetened milk powder within the access commitment.
0402.21.11Whole Milk Powder 26% Fat-Free Dry Milk
Spray-dried whole milk powder with a fat content not exceeding 3% by weight, produced by evaporating fresh cow's milk and removing water content to create a stable powder form. The product is unsweetened. It falls under 0402.21.11 as milk powder within the access commitment.
0402.21.11Whole Milk Powder for Australian Export Quota
Whole milk powder with a fat content between 1.5% and 3% by weight, not containing added sugar, produced by spray-drying. It is suitable for various food applications including bakery and confectionery. This product is classified under 0402.21.11 as milk powder within the access commitment.