Homogenized Whipping Cream 35% Fat from Japan
Homogenized whipping cream with 35% milkfat, fresh and not concentrated or sweetened. It is used for professional baking and whipped toppings. Its fat content exceeds 10% by weight, placing it under tariff item 0401.50.10.
Duty Rate — Japan → Canada
7.5%
Import Tips
• This is a within access commitment item under Canada's dairy tariff-rate quota
• Imports without a quota allocation or permit pay the far higher over access commitment rate
• Ensure you have a valid import permit from Global Affairs Canada before shipping