Lactose-Free Milk 7.8% Fat from China
Milk treated with lactase enzyme to remove lactose, standardized to 7.8% fat, pasteurized without concentration. This product falls under tariff item 0401.40.20 as it is milk with a fat content exceeding 6% but not exceeding 10% by weight, entered over the access commitment, provided no natural constituents are replaced.
Duty Rate — China → Canada
292.5%
Import Tips
• Ensure the milk is not concentrated or sweetened and has a fat content within 6-10%
• Confirm that no natural constituents have been replaced, as this could affect classification
• Secure an import permit for over-access commitment dairy products