Ultra-Filtered Skim Milk from China
Ultra-filtered skim milk is fresh milk with a fat content of 1% or less, processed by ultrafiltration to retain natural whey constituents without concentrating or adding sweeteners. It remains milk under Chapter Note 1 and subheading note 1, as it is not modified whey, so it is classified under 0401.10.10 within the access commitment.
Duty Rate — China → Canada
7.5%
Import Tips
• Ensure the ultrafiltration does not remove or add constituents in a way that changes its classification as milk; it must not be modified whey
• A quota allocation is needed for the within-access rate; otherwise, the over-access rate applies
• Provide process documentation and fat content analysis to CBSA