Smoked
Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process. > Sea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus): > Frozen > Smoked > Smoked
Duty Rate (from China)
Subheadings
Products classified under Tariff item 0308.22.10
Frozen Atlantic Sea Urchin Gonads (Echinus esculentus)
Frozen Atlantic sea urchin gonads from Echinus esculentus, a species explicitly named in tariff item 0308.22.10. The product is smoked, making it distinct from other frozen sea urchin preparations. It is intended for premium seafood applications.
Frozen Chilean Sea Urchin Roe (Loxechinus albus)
Frozen Chilean sea urchin roe from Loxechinus albus, a species explicitly listed in tariff item 0308.22.10. The product is smoked, distinguishing it from non-smoked frozen roe. It is a delicacy in South American cuisine.
Frozen European Edible Sea Urchins (Paracentrotus lividus)
Frozen European purple sea urchin gonads from Paracentrotus lividus, a species named in tariff item 0308.22.10. The product is smoked, making it eligible for this specific item. It is a Mediterranean delicacy.
Frozen Green Sea Urchin Roe (Strongylocentrotus droebachiensis)
Frozen green sea urchin roe from Strongylocentrotus droebachiensis, a species within the Strongylocentrotus genus listed in tariff item 0308.22.10. The product is smoked, qualifying it for this item. It is used in gourmet dishes.
Frozen Purple Sea Urchin Gonads (Strongylocentrotus purpuratus)
Frozen purple sea urchin gonads from Strongylocentrotus purpuratus, a species in the Strongylocentrotus genus named in tariff item 0308.22.10. The product is smoked, making it classifiable under this item. It is commonly used in sushi.
Frozen Red Sea Urchin Gonads (Strongylocentrotus franciscanus)
Frozen red sea urchin gonads from Strongylocentrotus franciscanus, a species in the Strongylocentrotus genus listed in tariff item 0308.22.10. The product is smoked, qualifying it for this item. It is prized for high-end sushi.