Other

Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process. > Abalone (Haliotis spp.) and stromboid conchs (Strombus spp.): > Frozen stromboid conchs (Strombus spp.) > Other > Other