Salted Catla Catla Fish from Japan
Salted Catla catla fish are fillets of the Catla catla species preserved in a salt brine, without drying or smoking. They are classified under tariff item 0305.64.00 as fish salted but not dried or smoked, specifically for carp species including Catla catla.
Duty Rate — Japan → Canada
0%
Import Tips
• Confirm the species is Catla catla and include the scientific name on import documents
• Ensure the product is in brine or salted but not dried or smoked; otherwise, classification changes
• Check CFIA requirements for fish imports, including potential inspection fees