Smoked Whiting (Silver Hake) Fillets from China
Smoked whiting fillets, also known as silver hake, are boneless cuts of Urophycis species that have been smoked to enhance flavor and preservation. These fillets are a versatile seafood product used in various dishes, from salads to main courses. They are classified under tariff item 0305.49.00 as smoked fish, other than edible fish offal.
Duty Rate — China → Canada
0%
Import Tips
• Confirm the fillets are from Urophycis species and not from other fish to ensure correct classification
• Include a detailed product description on the bill of lading to facilitate customs clearance
• Check if a CFIA import licence is required for smoked fish products